Hot Cross Buns

Name: Hot Cross Buns
Prep time: 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 16 portions
Ingredients: 4 ½ oz unsalted butter; 7 oz milk; 1 ½ oz sugar; 2 ¼ tsp dried instant yeast; 2 large eggs; 17 ½ oz all-purpose flour; 1 ½ tsp ground cinnamon; 1 tsp ground nutmeg; ½ tsp ground cloves; 1 tsp salt; 1 ½ oz all-purpose flour; 2 oz water; 1 tsp extra virgin olive oil; 1 pinch salt; 1 ½ oz water; 1 ½ oz sugar; butter

3.8 4 évaluations

Préparation 30min

Total 2h 30min

16 portions

Ingrédients

Dough

unsalted butter cut into pieces, plus extra to grease
4 ½ oz
milk
7 oz
sugar
1 ½ oz
dried instant yeast
2 ¼ tsp
1 packet/envelope dried instant yeast
large eggs
2
all-purpose flour plus extra to dust
17 ½ oz
ground cinnamon
1 ½ tsp
ground nutmeg
1 tsp
ground cloves
½ tsp
salt
1 tsp
dried fruits, mixed (optionnel) e.g., dark raisins, golden raisins, chopped dried apricots
9 oz