Appareils et accessoires
Sweet and Sour Pork Ribs
Préparation 10min
Total 40min
3 portions
Ingrédients
-
cooking oil20 g
-
fresh ginger cut into thin slices10 g
-
pork spare ribs cut into pieces (4-5 cm)500 g
-
rock sugar50 g
-
Chinese rice wine (Shaoxing Hua Tiao)30 g
-
rice vinegar50 g
-
light soy sauce15 g
-
dark soy sauce15 g
Niveau
facile
Infos nut. par 1 portion
Sodium
590.5 mg
Protides
26.8 g
Calories
2552.4 kJ /
610 kcal
Lipides
45.7 g
Fibre
0.1 g
Graisses saturées
13.5 g
Glucides
18.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Sweet and Sour Pork Ribs
40min
Chinese Tea Eggs
1h
Pork Ball Soup With Cabbage
Pas d’évaluation
Char Siu Pork (Chinese BBQ Pork)
25h
Chicken and Mushroom Rice
30min
Oil Free Braised Chicken Wings
50min
Stir fried broccoli and carrots
12min
Chicken adobo
30min
Hand Ripped Cabbage
20min
San bei ji (three cup chicken)
35min
Stir Fried Sweet Potato Leaves with Garlic
Pas d’évaluation
Easy Chinese beef and tomato
40min