Appareils et accessoires
Chicken Meatballs in Marinara Sauce
Préparation 10min
Total 30h
6 portions
Ingrédients
Meatballs
-
Parmesan cheese cut into pieces6 oz
-
whole milk2 oz
-
panko bread crumbs1 oz
-
4 oz yellow onionsred onions cut into pieces4 oz
-
garlic cloves2
-
fresh mixed herbs leaves only (parsley, basil and oregano)1 oz
-
large egg1
-
soy sauce1 tbsp
-
salt1 tsp
-
ground black pepper¼ tsp
-
18 oz ground turkey, broken into piecesground chicken broken into pieces16 - 18 oz
-
extra virgin olive oil to grease
Tomato Sauce
-
garlic cloves2
-
3 oz yellow onions, cut into wedgesred onions cut into wedges3 oz
-
extra virgin olive oil1 oz
-
crushed tomatoes (28 oz.), undrained1 can
-
salt1 tsp
-
ground black pepper¼ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
1392.9 mg
Protides
27.8 g
Calories
1355.4 kJ /
323.9 kcal
Lipides
18.3 g
Fibre
3 g
Graisses saturées
7.5 g
Glucides
13.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Chicken Shawarma Bowl
1h
Chicken Coq au Vin (Betty)
2h 15min
Chicken Fricassee
50min
Steak with Peppered Parmesan Sauce and Roquefort Potatoes
50min
Persian Chicken and Rice
1h 35min
Chicken Cacciatore with Orzo
1h 5min
Greek Style Pork Stew
1h
Beefy Stuffed Peppers with Tomato Sauce
2h
Mediterranean Green Goddess Salad
40min
Browned Pork Rice
1h
Pork Tenderloin with Carrots and Pesto Potatoes
2h 55min
Chimichurri Roast Chicken
1h 20min