Pesto Pasta Salad

Name: Pesto Pasta Salad
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 6 portions
Ingredients: 2 ½ oz Parmesan cheese; 1 ½ oz fresh basil; ½ oz pine nuts; 1 garlic clove; 3 oz extra virgin olive oil; 1 pinch salt; 2 oz Kalamata olives, pitted; 3 oz sun-dried tomatoes, in oil; 4 oz mozzarella pearls; 21 oz water; 9 oz rotini pasta, dried

5.0 5 évaluations

Préparation 10min

Total 30min

6 portions

Ingrédients

Parmesan cheese cut into pieces (½ in.)
2 ½ oz
fresh basil leaves and tender stems
1 ½ oz
pine nuts
½ oz
garlic clove
1
extra virgin olive oil
3 oz
salt
1 pinch
Kalamata olives, pitted drained
2 oz
sun-dried tomatoes, in oil julienned
3 oz
mozzarella pearls drained
4 oz
water
21 oz
rotini pasta, dried (7-8 minute cook time)
9 oz
9 oz gemelli pasta, dry, (7-8 minute cook time)