
Appareils et accessoires
Chicken Noodle Soup
Préparation 15min
Total 50min
6 portions
Ingrédients
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cooked boneless chicken, from pre-cooked roasted chicken cut into pieces14 oz
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garlic cloves2
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fresh parsley leaves only2 heaping tbsp
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yellow onions halved3 ½ oz
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mixed vegetables (e.g. carrots, turnips, parsnip), cut into pieces11 oz
-
celery cut into pieces (½ in.)6 oz
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unsalted butter½ oz
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salt to taste½ tsp
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ground black pepper to taste¼ - ½ tsp
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chicken stock paste plus 40 oz water2 heaping tbsp
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egg noodles (long fresh egg pasta) e.g. Manischewitz brand2 oz
Infos nut. par 1 portion
Calories
170.5 kcal /
713.1 kJ
Protides
17.3 g
Lipides
4.4 g
Glucides
14.9 g
Fibre
2.7 g
Graisses saturées
1.8 g
Sodium
416.3 mg