Beef and Olive Meatballs with Spaghetti

Beef and Olive Meatballs with Spaghetti

3.0 4 évaluations

Préparation 15min

Total 40min

4 portions

Ingrédients

Meatballs

fresh parsley leaves
10 g
onions quartered
50 g
black olives pitted
50 g
fine sea salt
½ tsp
ground black pepper
¼ tsp
beef mince
500 g

Pasta and Sauce

onions quartered
150 g
garlic cloves
2
olive oil plus 1 Tbsp for frying
15 g
water
1000 g
fine sea salt
2 tsp
dried spaghetti
350 g
crème fraîche
80 g
cherry tomatoes halved
200 g
ground black pepper
¼ tsp

Niveau

facile

Infos nut. par 1 portion

Protides 36.5 g

Calories 3110 kJ / 743 kcal

Lipides 34.8 g

Glucides 71 g

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Également présenté dans

When in Rome... 11 Recettes
Royaume-Uni et Irlande

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