Ginger Chicken Meatballs in Scallion Broth

Ginger Chicken Meatballs in Scallion Broth

4.3 7 évaluations

Préparation 30min

Total 1h 10min

6 portion

Ingrédients

Meatballs

ginger, fresh peeled, cut into pieces
15 g
cayenne pepper, dried, flake
1 tsp
garlic cloves
2
green onions trimmed, cut into pieces (5 cm)
3
red bell pepper cut into pieces
60 g
panko breadcrumbs
30 g
egg yolk (from chicken egg)
1
chicken mince thigh meat
680 g
soy sauce low sodium
1 tbsp
sesame oil
1 tbsp

Broth

green onions trimmed, cut into pieces (5 cm)
12
fish sauce
2 tsp
sesame oil
1 tsp
salt
1 tsp
chicken broth low sodium
1450 g
ginger, fresh peeled, thinly sliced
15 g
broccolini trimmed, cut into pieces (1.5 cm)
285 g
soba noodle, dried
170 g

Niveau

facile

Infos nut. par 1 portion

Sodium 1278 mg

Protides 32.6 g

Calories 1844.5 kJ / 440.9 kcal

Lipides 16.6 g

Fibre 3.5 g

Graisses saturées 4 g

Glucides 41 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Chicken Soups - CA 9 Recettes
Canada

Vous pourriez aussi aimer...

Greek Yogurt

11h 40min

Spiralized Zucchini Noodles with Prawns and Lemon Sauce

Pas d’évaluation

Roasted fennel dip

35min

Easy chicken congee with Chinese sausage and mushrooms

35min

Coconut Lime Cashew Jasmine Rice

35min

Turkish eggs (cilbir) with Thermomix® Blade Cover

30min

Rösti Bern style (Thermomix® Cutter)

40min

Guinean prawns

25min

Menudo

45min

Avgolemono (Greek-style Chicken Soup)

40min

Spicy Chicken with Coconut Rice

1h 25min

Pork Tenderloin with Paprika Cream Sauce and Linguine

1h 30min