Appareils et accessoires
Vegan Apple and Nut Crumble with Rum Raisins
Préparation 25min
Total 9h
6 portions
Ingrédients
-
raisins30 g
-
sweet sherrydark rum25 g
Crumble
-
hazelnuts50 g
-
vegan margarine cold, in pieces, plus extra for greasing100 g
-
caster sugar80 g
-
plain flour120 g
-
fine sea salt1 pinch
Finalisation
-
apples cored, quartered600 g
-
freshly squeezed lemon juice10 g
-
sugar40 g
-
ground cinnamon1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
151.8 mg
Protides
3.8 g
Calories
1671.9 kJ /
399.6 kcal
Lipides
18.6 g
Fibre
4.2 g
Graisses saturées
4 g
Glucides
54.9 g
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