Appareils et accessoires
Temaki Sushi
Préparation 30min
Total 1h
10 pieces
Ingrédients
Rice
-
rice vinegar50 g
-
caster sugar15 g
-
fine sea salt2 tsp
-
mixed vegetables e.g. carrot, cucumber, avocado, peppers100 g
-
water1000 g
-
white short grain rice300 g
Finalisation
-
nori seaweed halved (20 cm x 10 cm)10 sheets
-
100 g tuna, sashimi grade, sliced (see tip)cooked, peeled prawns (cut in half lengthwise)20
Niveau
moyen
Infos nut. par 1 piece
Sodium
538.7 mg
Protides
3.8 g
Calories
519.4 kJ /
124.1 kcal
Lipides
0.3 g
Fibre
0 g
Graisses saturées
0.1 g
Glucides
25.5 g
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