Appareils et accessoires
Sourdough Baguettes
Préparation 30min
Total 15h
6 portions
Ingrédients
-
extra virgin olive oil to grease
-
water140 g
-
sourdough starter (apple wheat starter), (see Tip)45 g
-
white bread flour divided, plus extra to dust240 g
-
salt1 ½ tsp
-
dried yeast1 tsp
-
sugar1 tsp
Niveau
difficile
Infos nut. par 1 portion
Sodium
586.9 mg
Protides
6 g
Calories
742.8 kJ /
177.5 kcal
Lipides
0.9 g
Fibre
1.4 g
Graisses saturées
0.1 g
Glucides
35.6 g
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