Appareils et accessoires
Mini chocolate cakes
Préparation 15min
Total 50min
8 portions
Ingrédients
-
butter softened, cut into pieces, plus extra for greasing140 g
-
plain flour200 g
-
brown sugar280 g
-
cocoa powder70 g
-
bicarbonate of soda1 tsp
-
warm water200 g
-
canola oil70 g
-
eggs2
-
buttermilk150 g
-
natural vanilla extract1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
180.8 mg
Protides
4.7 g
Calories
1099.8 kJ /
261.9 kcal
Lipides
15.1 g
Fibre
1.4 g
Graisses saturées
9.3 g
Glucides
27.4 g
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