Piri Piri Chicken with Chopped Vegetable Salad

Name: Piri Piri Chicken with Chopped Vegetable Salad
Prep time: 35 min
Cook time: 7 h 20 min
Total time: 7 h 20 min
Yield: 4 portion
Ingredients: 3 garlic clove; 4 red chilli, fresh; 2 - 4 bird's eye chilli, dried; ½ tbsp paprika, smoked, ground; 1 tsp sea salt, coarse; ½ tsp oregano, dried; 100 g olive oil; 50 g red wine vinegar; 1500 g chicken; 500 g mixed vegetables; 100 g mayonnaise; 1 tsp sea salt; ¼ tsp black pepper, ground; 1 ½ tbsp Dijon mustard

5.0 14 évaluations

Préparation 35min

Total 7h 20min

4 portion

Ingrédients

Piri Piri Chicken

garlic clove
3
red chilli, fresh stems removed, halved
4
bird's eye chilli, dried to taste
2 - 4
paprika, smoked, ground
½ tbsp
sea salt, coarse
1 tsp
oregano, dried
½ tsp
olive oil
100 g
red wine vinegar
50 g
chicken spatchcocked (see tip)
1500 g

Vegetable Salad

mixed vegetables cut in pieces (5-6 cm), (e.g. celeriac, broccoli, carrots, peppers)
500 g
mayonnaise
100 g
sea salt to taste
1 tsp
black pepper, ground
¼ tsp
Dijon mustard
1 ½ tbsp