Appareils et accessoires
Hash Brown Potato Cake (TM6)
Préparation 10min
Total 40min
4 portions
Ingrédients
-
1100 g red potatoes, whole or cut into pieces to fit into the feederYukon gold potatoes whole or cut into pieces to fit into the feeder1100 g
-
vegetable oil15 g
-
150 g back bacon, dicedpancetta150 g
-
unsalted butter clarified, divided60 g
-
salt to taste½ tsp
-
ground black pepper to taste¼ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
137.5 mg
Protides
8.5 g
Calories
2093.8 kJ /
500.3 kcal
Lipides
33 g
Fibre
1.2 g
Graisses saturées
2.7 g
Glucides
40.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
TM Basics - Thermomix® Cutter (TM6)
20 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Slow Cooked Beef Shanks with Saffron Risotto
4h 30min
Shredded Chicken Noodle Salad with Green Miso (Diabetes)
55min
Indonesian white spice paste
35min
Swedish Meatballs with Gravy
30min
Citrus Oil
50min
Chicken with Mashed Potatoes and Gravy
1h 10min
Lemon Caper Aioli
10min
Butterflied chicken with chilli oil and pineapple salsa (Darren Robertson)
3h 15min
Caramel chocolate mousse cake (TM6, Kirsten Tibballs)
28h
Baja-Style Fish Tacos
30min
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Bao Buns with Pork in BBQ sauce
2h 10min