Appareils et accessoires
Slow Cooked Beef Stroganoff
Préparation 30min
Total 7h
6 portions
Ingrédients
-
beef meat (stew cut)28 oz
-
salt¾ tsp
-
ground black pepper¼ tsp
-
garlic cloves smashed2 - 3
-
olive oil1 oz
-
yellow onions cut in wedges7 oz
-
all-purpose flour3 tbsp
-
Dijon mustard1 oz
-
paprika½ tsp
-
beef stock24 oz
-
dry red wine1 oz
-
water to cook pasta
-
wide egg noodles, dried8 oz
-
corn starch2 tbsp
-
water2 tbsp
-
white button mushrooms sliced10 oz
-
sour cream4 oz
-
mixed fresh herbs (parsley, thyme), chopped to garnish
Niveau
facile
Infos nut. par 1 portion
Sodium
700.3 mg
Protides
28 g
Calories
1857.1 kJ /
443.9 kcal
Lipides
15.8 g
Fibre
3.7 g
Graisses saturées
3.4 g
Glucides
46.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Spiralized Roasted Root Vegetables
1h 20min
Honey BBQ Chicken
1h 25min
Potato Gratin
1h 10min
Lemon Garlic Chicken
30min
Creamy Mushroom and Chicken Pasta
1h
Sous Vide Orange Thyme Pork Chops with Cherry Port Sauce
2h 50min
Peeler Mashed Potatoes
35min
Tarragon Chicken Pasta
45min
Slow Cooked Chicken Stew in Bread Boules
3h 50min
Sous-Vide Korean Style BBQ Pork Loin
4h 50min
Slow Cooked White Chicken Chili
2h 10min
Beef and mushroom stroganoff
40min