Focaccia with Roasted Grapes and Taleggio

Focaccia with Roasted Grapes and Taleggio

4.5 8 évaluation

Préparation 15min

Total 2h

8 portions

Ingrédients

water
230 g
caster sugar
10 g
dried instant yeast (7 g)
1 heaped tsp
15 g fresh yeast, crumbled
gluten-free bread flour
250 g
rice flour
50 g
olive oil plus 2 Tbsp and extra for greasing
25 g
xanthan gum
1 tsp
fine sea salt to taste
½ - 1 tsp
seedless red grapes
10
Taleggio cheese cut in small pieces
100 g
Brie cheese, cut in small pieces
fresh rosemary leaves only
2 sprigs
coarse sea salt (optionnel) for garnishing
1 pinch

Niveau

facile

Infos nut. par 1 portion

Sodium 506.3 mg

Protides 4.1 g

Calories 1032.7 kJ / 246.8 kcal

Lipides 9.6 g

Fibre 1.7 g

Graisses saturées 2.9 g

Glucides 33.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Free From 76 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Lasagne-style Courgette Bake

Lasagne-style Courgette Bake

2h 15min

Oven Baked Vegetable Crisps (TM5)

Oven Baked Vegetable Crisps (TM5)

1h 45min

Amaranth Crispbread

Amaranth Crispbread

1h 15min

Raspberry and Strawberry Mousse

Raspberry and Strawberry Mousse

4h 20min

Chickpea Flatbread and Curried Vegetable Dip

Chickpea Flatbread and Curried Vegetable Dip

50min

Salmon Gravadlax with Buckwheat Blinis

Salmon Gravadlax with Buckwheat Blinis

48h

Gluten Free Dark Chocolate & Chestnut Cream

Gluten Free Dark Chocolate & Chestnut Cream

50min

Raw Chocolate, Raspberry and Macadamia Bars

Raw Chocolate, Raspberry and Macadamia Bars

2h 55min

Express Strawberries Dessert

Express Strawberries Dessert

5min

Mini carrot and almond cakes

Mini carrot and almond cakes

1h 25min

Creamy Feta Dip

Creamy Feta Dip

5min

Smoked Salmon Pâté

Smoked Salmon Pâté

5min