Appareils et accessoires
Bao with Pulled Mushroom in BBQ Sauce
Préparation 10min
Total 1h 15min
8 pieces
Ingrédients
Bao Buns
-
whole milk5 ½ oz
-
sugar1 tsp
-
active dry yeast1 tsp
-
olive oil to grease
-
all-purpose flour7 ½ oz
-
baking powder½ tsp
Pickled Onions
-
red onion thinly sliced2 oz
-
rice vinegar2 oz
-
sugar1 ½ tsp
-
salt1 ½ tsp
Mushrooms in Barbecue Sauce
-
green onions cut into pieces, plus extra, sliced, to garnish3
-
fresh red chili deseeded, cut into pieces, plus extra to garnish1
-
fresh ginger cut into pieces½ oz
-
garlic cloves3
-
olive oil plus extra to brush20 oz
-
fresh king oyster mushrooms trimmed16 oz
-
barbecue sauce2 ½ oz
-
soy sauce plus extra to serve1 ½ oz
-
water divided21 oz
-
cilantro leaves to garnish
-
sesame seeds to sprinkle
Niveau
moyen
Infos nut. par 1 piece
Sodium
917 mg
Protides
6.5 g
Calories
793 kJ /
189.5 kcal
Lipides
3.9 g
Fibre
2.7 g
Graisses saturées
0.7 g
Glucides
33.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Everything Mushrooms
13 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Chili and Peanut Noodles with Tofu and Chili Garlic Oil
30min
Spicy Udon Noodles with Tempeh (Matthew Kenney)
5h 40min
Kimchi Butter
1h 10min
Sticky Coconut Rice with Brûléed Papaya
1h
Vegan Pasta
1h 10min
Savory Turnip Cake
26h 55min
Vegetable Shumai
45min
Vegetarian Potstickers with Chili Dipping Sauce
45min
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney)
2h 10min
Fruit Galettes (Paul)
1h 25min
Vegan Spaghetti and "Meatballs"
1h 30min
Pita Bread
2h