Mocha eggnog easter bake

Name: Mocha eggnog easter bake
Prep time: 10 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12 portions
Ingredients: 6 egg yolks; 200 g caster sugar; ½ tsp natural vanilla extract; 40 g dark chocolate (70% cocoa); 25 g instant coffee; 125 g vodka; 125 g brandy; 6 slices fruit bread; unsalted butter; 4 eggs; 100 g pouring (whipping) cream; 100 g brown sugar; 1 tsp ground cinnamon; ½ tsp ground nutmeg; cream

4.8 6 évaluations

Préparation 10min

Total 1h 30min

12 portions

Ingrédients

Mocha eggnog

egg yolks
6
caster sugar
200 g
natural vanilla extract
½ tsp
dark chocolate (70% cocoa)
40 g
instant coffee
25 g
vodka
125 g
brandy
125 g

Hot cross bun bake

fruit bread or 4-5 hot cross buns, cut into pieces (approx. 2 cm thick)
6 slices
unsalted butter to grease
eggs
4
pouring (whipping) cream
100 g
brown sugar
100 g
ground cinnamon
1 tsp
ground nutmeg
½ tsp
cream or ice cream, to serve (optional)