Appareils et accessoires
Chocolate mud muffins (gut health)
Préparation 10min
Total 40min
12 portions
Ingrédients
-
cashews dry roasted or activated150 g
-
dark chocolate (minimum 70% cocoa) broken into pieces (see Tips)100 g
-
canned black beans rinsed and drained (approx. 250 g after draining - see Tips)400 g
-
green banana flour (see Tips)50 g
-
banana broken into pieces60 g
-
raw cacao powder (see Tips)2 tbsp
-
eggs3
-
natural vanilla extract1 tsp
-
coconut oil (see Tips)120 g
-
milk of choice (see Tips)80 g
-
honey60 g
-
gluten free baking powder1 tsp
-
walnuts (optional)50 g
Niveau
facile
Infos nut. par 1 portion
Sodium
87.4 mg
Protides
7 g
Calories
1281.4 kJ /
305.1 kcal
Lipides
23.7 g
Fibre
2.8 g
Graisses saturées
12.6 g
Glucides
16.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Nourish your gut 1 with Louise Keats
8 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Blueberry blondies
55min
Almond and blueberry breakfast muffins
50min
Chocolate sweet potato slice
1h 15min
Quinoa choc-chip biscuits
35min
Peanut butter brownie bliss balls (Post-natal)
1h 10min
Coconut oat biscuits
45min
Vanilla protein balls
20min
Healthy banana bread
1h 15min
Black bean brownies (Toddlers and beyond)
25h 20min
Basic berry muffins
40min
Chocolate carrot muffins (Toddlers and beyond)
50min
Caramel almond cashew slice (Post-natal)
2h 30min