Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry

Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry

4.5 13 évaluations

Préparation 55min

Total 2h 10min

4 portions

Ingrédients

Gluten-free Cheddar Puff Pastry

Cheddar cheese cut in pieces (2 cm)
150 g
gluten-free plain white flour (see tip), plus extra for dusting
250 g
unsalted butter diced (1-2 cm) then frozen for 30 minutes
200 g
water cold
120 g
xanthan gum
1 tsp
fine sea salt
½ tsp

Filling

cauliflower (approx. 1 small), cut in florets (1-2 cm)
400 g
olive oil plus 20 g
2 Tbsp
fine sea salt to taste
ground black pepper to taste
fresh sage leaves
10
red onions quartered
80 g
garlic cloves to taste
1 - 2
gluten-free plain white flour
20 g
milk
200 g
Dijon mustard
2 tsp
pine nuts
40 g

Pithivier

medium egg beaten
1

Niveau

difficile

Infos nut. par 1 portion

Sodium 963.1 mg

Protides 23.4 g

Calories 4174.6 kJ / 997.8 kcal

Lipides 77.7 g

Fibre 10.9 g

Graisses saturées 36.9 g

Glucides 61.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

No Gluten, No Problem! 10 Recettes
Royaume-Uni et Irlande

Pies 12 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Prawn Cocktail

15min

Mini Mushroom Galettes

1h 45min

Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous

50min

Steamed Apricots with Cardamom Syrup

40min

Cranberry and Pistachio Bites

2h 20min

Orange and Coconut Squares

35min

Ginger, Clementine and Honey Steamed Puddings

1h

Fig and Honey Smoothie

5min

Tamarind and Chilli Barbecued Lamb Chops

55min

Blackened Salmon with Bean and Corn Salsa

20min

Spinach Dumplings in Tomato Ragout

1h

Tex-Mex Jacket Potatoes

9h 25min