Three Cheese Pasta Shells

Three Cheese Pasta Shells

3.7 47 évaluations

Préparation 15min

Total 40min

6 portions

Ingrédients

Parmesan cheese in pieces
3 oz
Gruyère cheese in pieces
4 oz
mozzarella cheese in pieces
3 oz
yellow onion in pieces
2 oz
garlic cloves
2
extra virgin olive oil
2 oz
water
32 oz
salt plus extra to season, to taste
½ tsp
pasta shells, dried
12 oz
cream cheese in pieces
5 oz
unsalted butter
½ oz
ground nutmeg to taste, plus extra to garnish
1 pinch
fresh ground black pepper to taste
chopped fresh parsley to garnish

Niveau

facile

Infos nut. par 1 portion

Protides 23 g

Calories 2460 kJ / 588 kcal

Lipides 34 g

Fibre 3 g

Glucides 48 g

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Également présenté dans

One Pot Pastas 10 Recettes
États-Unis

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