Apple and Maple Syrup Bacon Scones

Apple and Maple Syrup Bacon Scones

3.8 22 évaluation

Préparation 20min

Total 1h 10min

12 pieces

Ingrédients

unsalted butter cold, diced
180 g
plain flour
160 g
wholemeal flour
160 g
baking powder
1 Tbsp
fine sea salt
½ tsp
ground cinnamon
¼ tsp
ground nutmeg
⅛ tsp
ground cloves
⅛ tsp
apples peeled, cored, diced (5 mm)
120 g
maple syrup
50 g
large eggs
2
cooked bacon cut in pieces (1 cm)
3 slices
milk
50 g
Demerara sugar (optionnel) for sprinkling

Niveau

facile

Infos nut. par 1 piece

Protides 6.1 g

Calories 1061 kJ / 254 kcal

Lipides 14.9 g

Glucides 22.8 g

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Également présenté dans

Family Table 65 Recettes
Royaume-Uni et Irlande

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