Roasted Cauliflower Soup with Chilli and Garlic Oil

Roasted Cauliflower Soup with Chilli and Garlic Oil

3.6 84 évaluations

Préparation 15min

Total 1h 20min

4 portions

Ingrédients

Roasted Cauliflower

cauliflower cut in florets
550 g
olive oil
3 Tbsp
ground turmeric
½ Tbsp
ground black pepper plus extra for seasoning
2 pinches

Chilli & Garlic Oil

fresh red chillies halved
2
garlic cloves
4
fine sea salt
1 tsp
olive oil
125 g

Soup

onions quartered
180 g
olive oil
30 g
vegetable stock cube (for 0.5 l)
1
fine sea salt
1 tsp
water
600 g
pumpkin seeds
3 Tbsp

Niveau

facile

Infos nut. par 1 portion

Protides 7 g

Calories 1587 kJ / 382 kcal

Lipides 31 g

Glucides 11.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Demo Recipe Cards 52 Recettes
Royaume-Uni et Irlande

HYGGE 9 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Oaty Cookies with Wholemeal Flour and Honey

45min

Double Pea and Chorizo Soup

45min

Pasta with Spicy Prawns and Ginger

25min

Sweet Potato, Red Pepper and Cannellini Bean Soup

35min

Tuscan Bean Soup

50min

Coconut Cake

1h 20min

Cream of Vegetable Soup

15min

Chocolate Orange Mousse

2h 20min

Cream of Cauliflower and Coconut Soup

40min

Seedy Wholemeal Bread

1h 35min

Mushroom and Cannellini Bean Soup

35min

Keralan Fish Curry

30min