Layered patties and vegetables with bell pepper sauce

Layered patties and vegetables with bell pepper sauce

Pas d’évaluation

Préparation 15min

Total 1h 35min

8 pieces

Ingrédients

fresh parsley leaves only
20 - 30 g
spring onions cut into pieces
150 g
lamb shoulder meat minced
900 g
900 g beef, minced
salt plus extra to taste
1 tsp
ground white pepper plus extra to taste
1 tsp
onions 300 g cut in halves
400 - 500 g
red peppers cut into pieces
150 g
olive oil plus extra for greasing
20 g
canned whole tomatoes
400 g
tomato purée (concentrated)
70 g
water
200 g
potatoes sliced (0.5 cm)
400 g
fresh tomatoes sliced (0.5 cm)
350 g
green peppers cut into 8 rings
200 - 250 g

Niveau

facile

Infos nut. par 1 piece

Protides 27 g

Calories 1364 kJ / 326 kcal

Lipides 15.6 g

Glucides 19.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Taste of Arabia 92 Recettes
Suisse

The Basic Cookbook 151 Recettes
International

Vous pourriez aussi aimer...

Almond tortillas

Almond tortillas

1h 30min

Salted Caramel Ice Cream

Salted Caramel Ice Cream

Pas d’évaluation

Shrimp & Crab Linguine

Shrimp & Crab Linguine

Pas d’évaluation

Pear and Blue Cheese Salad with Hazelnuts

Pear and Blue Cheese Salad with Hazelnuts

Pas d’évaluation

Dairy-free Cashew Nut Spread

Dairy-free Cashew Nut Spread

12h 10min

Corn Pudding - Pastelera de Choclo

Corn Pudding - Pastelera de Choclo

1h

Pastelera de choclo (corn pudding)

Pastelera de choclo (corn pudding)

1h

Kashta cream

Kashta cream

10min

Raw kibbeh

Raw kibbeh

15min

Spring greens

Spring greens

10min

Tahini cream with blackberries (Raymond Capaldi)

Tahini cream with blackberries (Raymond Capaldi)

4h 30min

Mouhallabieh (milk pudding)

Mouhallabieh (milk pudding)

4h 30min