Chicken and Dumplings

Chicken and Dumplings

4.2 61 évaluations

Préparation 15min

Total 45min

8 portions

Ingrédients

fresh parsley leaves and tender stems
½ oz
all-purpose flour
6 ½ oz
baking powder
1 ½ tsp
fine sea salt
1 tsp
unsalted butter cold and cut into pieces
1 oz
whole milk
2 oz
large egg
1
yellow onion quartered
4 oz
celery cut into pieces (approx. 2 in.)
2 ½ oz
olive oil
1 oz
chicken stock paste
3 tsp
chicken breast fillet, boneless skinless cut into strips (1 in.)
32 oz
carrots cut into pieces (approx. 2 in.)
2 ½ oz
water
38 oz

Niveau

moyen

Infos nut. par 1 portion

Sodium 476.2 mg

Protides 27.8 g

Calories 1523.2 kJ / 364.1 kcal

Lipides 18.3 g

Fibre 1.3 g

Graisses saturées 5.8 g

Glucides 20.7 g

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Également présenté dans

Everyday Cookbook 68 Recettes
États-Unis

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