Appareils et accessoires
Rustic Bread
Préparation 20min
Total 2h
35 slices
Ingrédients
-
wheat grains600 g
-
water400 g
-
3 tsp dried instant yeast, (12 g)fresh yeast crumbled30 g
-
buttermilk120 g
-
strong white bread flour plus extra for dusting150 g
-
fine sea salt2 tsp
-
balsamic vinegar1 Tbsp
-
malt powder (optionnel)1 tsp
Niveau
moyen
Infos nut. par 1 slice
Protides
3 g
Calories
291 kJ /
70 kcal
Lipides
0 g
Fibre
2.5 g
Glucides
14 g
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