Green pancakes with ham and cheese

Green pancakes with ham and cheese

3.7 6 évaluations

Préparation 40min

Total 55min

10 pieces

Ingrédients

Pancake batter

plain flour
250 g
milk
500 g
olive oil plus extra for frying
15 g
eggs
2
fine salt
1 pinch
frozen spinach leaves thawed and squeezed
200 g

Filling

medium-hard cheese cut into pieces (e. g. Cheddar)
200 g
cooked ham in slices, cut into pieces (3 cm)
180 g
black pepper, freshly ground
2 pinches

Niveau

facile

Infos nut. par 1 piece

Protides 14.5 g

Calories 1057 kJ / 253 kcal

Lipides 11.7 g

Glucides 22.3 g

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Également présenté dans

Kids zone 10 Recettes
Suisse

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