Meatball subs

Meatball subs

4.7 195 évaluations

Préparation 30min

Total 55min

4 portions

Ingrédients

day-old bread (approx. 2 slices), torn into pieces
60 g
cheddar cheese cut into cubes (2-3 cm)
90 g
dried chilli flakes
½ tsp
egg
1
water
170 g
salt
1 tsp
beef mince
500 g
onion (approx. 150 g), cut into eighths, layers separated
1
butter
50 g
tomato sauce
200 g
white vinegar
40 g
brown sugar
2 tbsp
English mustard
2 tsp
Worcestershire sauce
2 tbsp
bread rolls (e.g Vienna, baguette, approx. 15 -18 cm long)
4
Swiss cheese slices
8 - 10
rocket leaves to serve
40 g
pickled gherkins cut into thin slices, to serve
2

Infos nut. par 1 portions

Calories 782.3 kcal / 3285.3 kJ

Protides 48.9 g

Lipides 39.7 g

Glucides 56.6 g

Fibre 4.7 g

Graisses saturées 19.6 g

Sodium 1961.3 mg

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Street Food 10 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Aussie potato salad

Aussie potato salad

1h 30min

Chicken Caesar pasta salad

Chicken Caesar pasta salad

55min

Chicken katsu curry with rice

Chicken katsu curry with rice

1h 40min

Sticky sesame chicken

Sticky sesame chicken

40min

Cajun chicken schnitzel and slaw

Cajun chicken schnitzel and slaw

45min

Asian nachos

Asian nachos

40min

Stuffed jacket potatoes (two ways)

Stuffed jacket potatoes (two ways)

1h 10min

Rustic beef tarts

Rustic beef tarts

1h

Sticky meatball subs

Sticky meatball subs

1h

Pizza pockets

Pizza pockets

1h 50min

Chicken and spinach enchiladas

Chicken and spinach enchiladas

40min

Sour cream and chicken enchiladas

Sour cream and chicken enchiladas

1h 10min