Compatible versions
Cabrito al pimentón de la Vera con salsa de cerezas (Cáceres)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cucharadita de pimentón de la Vera
- 20 g de aceite de oliva virgen extra
- 1 paletilla de cabrito deshuesada (700-800 g) salpimentada
- 200 g de cerveza
- 250 g de mermelada de cerezas
- 2 manzanas (sin piel ni semillas) en láminas
- Nutrition
- per 1 ración
- Calories
- 3489 kJ / 835 kcal
- Protein
- 33.59 g
- Carbohydrates
- 44.76 g
- Fat
- 57.92 g
- Fibre
- 2.39 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pan de ajo
1h 15min
Cava (Gazpacho de manzana)
9h 10min
Pan frito indio (panipuri)
1h
Solomillo de cerdo con hinojo y naranja
2h 30min
Sorbete de pétalos de rosa
5min
Gazpacho de tomate y albahaca
10min
Sorbete "Clarita"
12h 5min
Cordero con manzanas
1h 45min
Besugo con patatas panadera
1h
Pintada con salsa de chocolate
1h 35 min
Triffle de cantuccini y cerezas
1h 55 min
Rape en salsa de turrón y de azafrán
30min