Devices & Accessories
Vegan Peanut Butter Banana Ice Cream Cups
Prep. 30 min
Total 6 h 30 min
12 pieces
Ingredients
-
smooth peanut butter100 g
-
sea salt flakes plus 1 tsp optional for sprinkling¼ tsp
-
ripe bananas peeled, cut in pieces270 g
-
coconut milk270 g
-
maple syrupagave syrup100 g
-
coconut oil40 g
-
cocoa powder, unsweetened10 g
-
water10 g
Difficulty
easy
Nutrition per 1 piece
Sodium
200.6 mg
Protein
2.8 g
Calories
714 kJ /
170.7 kcal
Fat
11 g
Fibre
1.3 g
Saturated Fat
7 g
Carbohydrates
15 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Frozen Treats
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Choux with Craquelin, Raspberry Filling and White Chocolate Ganache
6 h 10 min
Banana and Blueberry Quinoa Porridge
25 min
Apple and Cinnamon Swirled Bread
1 h 50 min
Cinnamon Rice Pudding Cake
5 h
Roasted Cauliflower Houmous
30 min
Gluten-free Cannoli with Vegan Pistachio Cream
2 h
Lemon Curry Lava Cakes
3 h
Baby-friendly Carrot Cake Cinnamon Porridge
20 min
Tabbouleh
2 h 15 min
Vegan Mayonnaise
15 min
Cheese Biscuits
30 min
Lemon Tiramisu
6 h 25 min