Devices & Accessories
Spiralized King Oyster Mushroom with Meat Sauce
Prep. 10 min
Total 40 min
2 portions
Ingredients
-
fresh king oyster mushrooms slender type500 g
-
onion30 g
-
garlic cloves2
-
cooking oil10 g
-
minced pork100 g
-
light soy sauce10 g
-
oyster sauce1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)1 tsp
-
white pepper powder1 pinch
-
water200 g
-
dark soy sauce1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
69 mg
Protein
8.3 g
Calories
345.2 kJ /
82.5 kcal
Fat
1 g
Fibre
5.8 g
Saturated Fat
0.3 g
Carbohydrates
15.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize Your Life
25 Recipes
International
International
You might also like...
Tang Yuan (Glutinous Rice Balls In Ginger Syrup)
No ratings
Grilled Pork Skewers with Turmeric
No ratings
JJ's curry powder
30 min
Stir-fry Chayote
25 min
Prawns and Cuttlefish with Celery
30 min
Mushrooms stuffed with onion ricotta
No ratings
Niu rou mian (beef noodles)
35 min
Mushroom Meat Sauce
50 min
Vietnamese Lemongrass Pork Strips
30 min
San choy bau (Matt Sinclair)
30 min
Thai-style grilled pork skewers
7 h 25 min