Devices & Accessories
Carrot Cake Overnight Oats (Diabetes)
Prep. 5 min
Total 8 h
4 portions
Ingredients
-
carrot cut into pieces, plus 2 oz grated, to garnish6 oz
-
plain yogurt high protein (see Tip)20 oz
-
rolled oats3 oz
-
chia seeds1 tbsp
-
natural vanilla extract2 tsp
-
pure maple syrup plus 2 tsp to serve1 tbsp
-
ricotta cheese2 oz
-
golden raisins1 ½ oz
-
ground cinnamon1 tsp
-
lemon zest1 tsp
-
water6 oz
-
chopped walnuts2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
123 mg
Protein
13.5 g
Calories
1510 kJ /
360 kcal
Fat
15.5 g
Fibre
6 g
Saturated Fat
6.3 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recipes for Diabetics
26 Recipes
United States
United States
You might also like...
Lemon Pasta
35min
Mushroom and Ricotta Cannelloni (Diabetes)
1 h
Sweet Potato Pancakes with Orange and Strawberries (Diabetes)
45min
The Best Egg Salad Open Sandwich (Diabetes, TM6)
35min
Broccoli and Bacon Bites
1 h
Apple Onion Tea
15min
Brownie Brittle
40min
Protein Boosted Banana Bread
2 h
Maple Oatmeal with Apples and Blueberries
20min
Protein Boosted Pancakes
40min
Frozen Coconut Mango Lemonade
5min
Peach Hand Pies
1 h 50min