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The Best Egg Salad Open Sandwich (Diabetes, TM6)

The Best Egg Salad Open Sandwich (Diabetes, TM6)
3.0 3 ratings
Prep. 10 min
Total 35 min
4 portions
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Ingredients

  • large eggs chilled
    6
  • water to fill to 1 liter mark
  • celery trimmed and cut into quarters
    7 oz
  • plain yogurt high protein (see Tip)
    3 ½ oz
  • mayonnaise
    1 oz
  • Dijon mustard
    1 oz
  • extra virgin olive oil
    ½ - 1 oz
  • pickled capers
    1 oz
  • raw beets (approx. 2 small beets), peeled and quartered
    7 oz
  • radishes (approx. 4)
    5 oz
  • whole grain bread toasted (see Tip)
    4 slices
  • fresh baby spinach to serve
    8 oz
  • fresh chives chopped
    2 tbsp
  • ground black pepper to season

Difficulty

easy

Nutrition per 1 portion

Sodium 715.2 mg
Protein 20.1 g
Calories 1654.5 kJ / 395.4 kcal
Fat 23.6 g
Fibre 5.7 g
Saturated Fat 5.7 g
Carbohydrates 26.6 g

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Also featured in

Recipes for Diabetics 26 Recipes
United States

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