Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 oz frozen spinach leaves, defrosted
- 2 oz hard cheese, to grate (e.g. Gruyère, cheddar, Parmesan)
- 1 garlic clove
- 1 ½ oz extra virgin olive oil
- 1 tsp salt, to taste
- 1 ½ oz all-purpose flour
- 17 oz milk
- 1 oz unsalted butter
- 1 pinch ground nutmeg, to taste
- 1 tsp ground black pepper, to taste
- 6 large eggs
- Nutrition
- per 1 portion
- Calories
- 1383.9 kJ / 330.8 kcal
- Protein
- 17 g
- Carbohydrates
- 13.8 g
- Fat
- 23.6 g
- Saturated Fat
- 9.1 g
- Fibre
- 2.4 g
- Sodium
- 655.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lentil Moussaka
2h 20min
Creamy Mushroom Soup
25min
Cauliflower Gratin
55min
Asian-Style Rice with Eggs and Vegetables
30min
Floating Islands
40min
Apple Sauce
20min
Ratatouille
40min
Minestrone
45min
Vegetable Soup
35min
Chicken with Creamy Vegetable Sauce
50min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Asparagus Cream Soup
25min