Devices & Accessories
Bao Buns with Pork in BBQ sauce
Prep. 20 min
Total 2 h 10 min
12 pieces
Ingredients
Bao Buns
-
water785 g
-
sugar45 g
-
20 g fresh yeastdried instant yeast2 tsp
-
plain flour400 g
-
olive oil plus extra for greasing45 g
-
baking powder1 heaped Tbsp
-
fine sea salt1 tsp
Pork in BBQ Sauce
-
pork tenderloin350 g
-
fine sea salt2 tsp
-
ground black pepper2 tsp
-
sweet paprika2 tsp
-
Italian seasoning2 tsp
-
water500 g
-
iceberg lettuce leaves, halved6
-
cucumber cut in thin strips1
-
spring onion finely chopped1 bunch
-
barbecue hoisin sauce150 g
Difficulty
medium
Nutrition per 1 piece
Sodium
956.4 mg
Protein
10.9 g
Calories
1182.8 kJ /
282.7 kcal
Fat
6.6 g
Fibre
5.2 g
Saturated Fat
1.3 g
Carbohydrates
46.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
S'mores Strawberry Dessert Pizza
1 h 30 min
Calzone Napoletano
1 h 40 min
Pistachio Macarons with Pistachio Ganache
2 h 30 min
Ultimate Mac 'N' Cheese with Herb Crumb
1 h 10 min
Vanilla Coffee Frappé
4 h 25 min
Fish Burger with Salt and Vinegar Shoestring Potatoes
45 min
Pumpkin Cannelloni with Sage and Ricotta
2 h 15 min
Vanilla Mille-feuille with Caramel and Pecan Nuts
13 h 10 min
Creole jambalaya
1 h
Korean pulled pork buns with pickled salad (Skinnymixers)
1 h 5 min
Chicken Katsu Sandwich Sushi (Onigirazu)
1 h 30 min
Spaghetti alla Carbonara
30 min