Skip to main content Search
Two Pound Apple Pie

Two Pound Apple Pie
3.5 2 rating
Prep. 15 min
Total 1 h 25 min
8 slices
Sign up for free

Ingredients

Pie Crust
  • all-purpose flour plus extra to dust
    4 oz
  • unsalted butter cold, cut into pieces
    4 oz
  • salt
    ½ tsp
  • water
    2 oz
Filling
  • water
    24 oz
  • lemon juice
    1 oz
  • Granny Smith apples cored and ends trimmed
    32 oz
  • unsalted butter cut into pieces
    8 oz
  • brown sugar
    4 oz
  • pure vanilla extract
    1 tsp
  • ground cinnamon
    1 tsp
  • ground nutmeg
    1 tsp
  • all-purpose flour
    4 tbsp
  • salt
    ½ tsp
  • caramel sauce to serve (see Tip)

Difficulty

easy

Nutrition per 1 slice

Sodium 30.9 mg
Protein 3.8 g
Calories 3163.2 kJ / 756 kcal
Fat 48.4 g
Fibre 4 g
Saturated Fat 30.3 g
Carbohydrates 79.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Holiday Spiralizer 9 Recipes
United States

You might also like...

Strawberry Limeade Mocktail (Diabetes)

5.0(6)

10 min

Fruit Ice Cream

5.0(129)

5 min

Curly Fries with Garlic Sauce

4.2(5)

55 min

Cashew and Cacao Smoothie

3.9(7)

5 min

Maple Eggs Benedict with Smoked Salmon

4.7(7)

40 min

New England Clam Boil

4.8(4)

55 min

Beet Hummus

4.4(19)

20 min

Vegan Porridge with Fruits and Cinnamon

No ratings

Boba Tea (Bubble Tea)

4.6(8)

1 h

French Omelet for Two

4.7(3)

30 min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

4.7(6)

45 min

Buffalo Chicken Wings

5.0(2)

1 h 5 min