Garlic Shrimp and Grits

Garlic Shrimp and Grits

4.0 34 rating

Prep. 15 min

Total 1 h 10 min

6 portions

Ingredients

Grits

grits
5 oz
water
29 oz
29 oz chicken broth
salt
1 tsp
unsalted butter (optional)
1 oz
whipping cream (optional)
2 oz

Garlic Shrimp

extra virgin olive oil
2 oz
garlic cloves to taste
5
fresh raw shrimp, peeled, deveined (medium, 31-35 count)
16 oz
freshly squeezed lemon juice to taste
1 oz
dry sherry
1 oz
paprika
1 tsp
salt to taste
fresh ground black pepper to taste
chopped fresh parsley
1 tbsp
fresh thyme to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 12 g

Calories 1180 kJ / 282 kcal

Fat 18 g

Fibre 1 g

Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

CharlestonSavor the South 10 Recipes
United States

You might also like...

Pork Tenderloin with Cherry Sauce

35 min

Pork Tenderloin with Mustard Sauce

30 min

Asian-Style Rice with Eggs and Vegetables

30 min

Guacamole

5 min

Creamy Tomato Soup

30 min

Biltmore Chicken Posole

1 h 30 min

Lemon Caper Salmon with Ribbon Squash

35 min

Broccoli and Cheddar Soup

40 min

Macadamia Halibut with Mango Sauce

1 h

Shrimp and Grits

1 h 50 min

Braided Milk Bread

2 h 20 min

Biltmore Broccoli and Cheddar Soup

45 min