Honey mustard chicken with rice and vegetables

Honey mustard chicken with rice and vegetables

4.3 45 ratings

Prep. 15 min

Total 1 h 5 min

6 portions

Ingredients

Honey mustard chicken

brown onion cut into halves
1
garlic clove
1
extra virgin olive oil
20 g
water
200 g
plain flour
70 g
ground turmeric
1 tsp
skinless, boneless chicken thighs cut into pieces (4 cm)
1000 g
Vegetable stock paste (see Tip)
2 tbsp
wholegrain mustard
70 g
honey
80 g
pouring (whipping) cream
200 g

Rice and vegetables

basmati rice
350 g
water
1200 g
mixed vegetables
400 g

Difficulty

easy

Nutrition per 1 portion

Sodium 459.1 mg

Protein 40.6 g

Calories 2890 kJ / 690.7 kcal

Fat 23.8 g

Fibre 4.1 g

Saturated Fat 10.3 g

Carbohydrates 76.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Best of Recipe Community 22 Recipes
Australia and New Zealand

Your Cookidoo® Budding Chefs 10 Recipes
Australia and New Zealand

You might also like...

Souvlaki lamb couscous salad

Souvlaki lamb couscous salad

25 min

Tex-Mex chicken casserole

Tex-Mex chicken casserole

45 min

"Marry me" chicken pasta

"Marry me" chicken pasta

35 min

Curried sausages

Curried sausages

40 min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30 min

High protein "Big Mac" style burger bowl

High protein "Big Mac" style burger bowl

40 min

"Fake-away" Mongolian Beef Noodles

"Fake-away" Mongolian Beef Noodles

35 min

Quick and easy pork noodles

Quick and easy pork noodles

20 min

Crispy sticky sesame chicken

Crispy sticky sesame chicken

45 min

Macaroni carbonara

Macaroni carbonara

30 min

Creamy "marry me" chicken pasta

Creamy "marry me" chicken pasta

30 min

Sweet and sour chicken with rice

Sweet and sour chicken with rice

45 min