Traditional sausage rolls
TM6 TM5 TM31

Traditional sausage rolls

4.1 (110 ratings)

Ingredients

Filling

  • 1 onion, cut into halves
  • 1 garlic clove
  • 100 g bacon, cut into pieces (1-2 cm)
  • 2 tsp fennel seeds
  • 20 g olive oil
  • 500 g pork mince
  • 1 tsp English mustard
  • 40 g breadcrumbs
  • 1 egg
  • ¼ tsp salt
  • ¼ tsp ground black pepper

Assembly

  • 3 sheets ready-made puff pastry
  • 1 egg, beaten

Nutrition
per 22 pieces
Calories
22458.5 kJ / 5367.7 kcal
Protein
168.9 g
Carbohydrates
313 g
Fat
378.8 g
Saturated Fat
164.4 g
Fibre
267.6 g
Sodium
3637.3 mg

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