Traditional sausage rolls

Traditional sausage rolls

4.1 120 ratings

Prep. 10 min

Total 50 min

22 pieces

Ingredients

Filling

onion cut into halves
1
garlic clove
1
bacon cut into pieces (1-2 cm)
100 g
fennel seeds
2 tsp
olive oil
20 g
pork mince
500 g
English mustard
1 tsp
breadcrumbs
40 g
egg
1
salt
¼ tsp
ground black pepper
¼ tsp

Assembly

ready-made puff pastry
3 sheets
egg beaten
1

Nutrition per 22 pieces

Calories 5367.7 kcal / 22458.5 kJ

Protein 168.9 g

Fat 378.8 g

Carbohydrates 313 g

Fibre 267.6 g

Saturated Fat 164.4 g

Sodium 3637.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Casual entertaining 25 Recipes
Australia and New Zealand

Stack up the savings 116 Recipes
Australia and New Zealand

You might also like...

Chicken, leek and corn pie

Chicken, leek and corn pie

1 h 15 min

Vegemite® and cheese scrolls

Vegemite® and cheese scrolls

1 h 35 min

Hidden veg sausage rolls

Hidden veg sausage rolls

45 min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30 min

Cottage pie

Cottage pie

1 h 30 min

Sticky sesame chicken

Sticky sesame chicken

40 min

Low waste chicken lasagne

Low waste chicken lasagne

1 h 30 min

Family Meatloaf

Family Meatloaf

1 h 10 min

Milo® mousse

Milo® mousse

1 h 5 min

Curried sausages

Curried sausages

40 min

Lemonade scones

Lemonade scones

25 min

Apricot Chicken

Apricot Chicken

35 min