Traditional sausage rolls

Traditional sausage rolls

4.1 136 ratings

Prep. 10 min

Total 50 min

22 pieces

Ingredients

Filling

onion cut into halves
1
garlic clove
1
bacon cut into pieces (1-2 cm)
100 g
fennel seeds
2 tsp
olive oil
20 g
pork mince
500 g
English mustard
1 tsp
breadcrumbs
40 g
egg
1
salt
¼ tsp
ground black pepper
¼ tsp

Assembly

ready-made puff pastry
3 sheets
egg beaten
1

Difficulty

easy

Nutrition per 22 pieces

Sodium 3637.3 mg

Protein 168.9 g

Calories 22458.5 kJ / 5367.7 kcal

Fat 378.8 g

Fibre 267.6 g

Saturated Fat 164.4 g

Carbohydrates 313 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Casual entertaining 25 Recipes
Australia and New Zealand

Stack up the savings 117 Recipes
Australia and New Zealand

You might also like...

Hidden veg sausage rolls

Hidden veg sausage rolls

45 min

Salted caramel slice

Salted caramel slice

2 h 30 min

Cottage pie

Cottage pie

1 h 30 min

Raspberry crumble bars

Raspberry crumble bars

40 min

Creamy beef curry

Creamy beef curry

1 h 15 min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30 min

Chunky bolognese

Chunky bolognese

45 min

Curried sausages

Curried sausages

40 min

Creamy "marry me" chicken pasta

Creamy "marry me" chicken pasta

30 min

"Fake-away" Mongolian Beef Noodles

"Fake-away" Mongolian Beef Noodles

35 min

"Hug in a mug" chicken soup

"Hug in a mug" chicken soup

30 min

Lemonade scones

Lemonade scones

25 min