Fish Tacos

Fish Tacos

4.6 8 ratings

Prep. 25 min

Total 45 min

6 portion

Ingredients

salt, fine divided
1 ¼ tsp
black pepper, ground divided
1 ¼ tsp
lime peel thin peel only, no pith (approx. 2 limes)
15 g
parsley, fresh leaves and tender stems
15 g
lime juice
60 g
paprika, smoked, ground
½ tsp
olive oil
60 g
garlic clove
2
cumin, ground
½ tsp
fresh white fish (e.g. tilapia, halibut, cod)
680 g
red cabbage in pieces
170 g
carrot halved
30 g
jalapeño pepper large (stem and seeds removed)
1
mayonnaise
60 g
cider vinegar
30 g
honey
1 tbsp
Greek yoghurt
60 g
water
510 g
corn tortillas
12

Difficulty

easy

Nutrition per 1 portion

Protein 27 g

Calories 1460 kJ / 349 kcal

Fat 15 g

Fibre 4 g

Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taco Bar Staples 13 Recipes
Canada

You might also like...

Beef Sukiyaki

45 min

Tomato Soup with Burrata

35 min

Ossobuco Milanese

3 h 25 min

Pork with Chili and Coconut Relish (Diabetes)

No ratings

Risotto pomodori with burrata

30 min

Coconut Dhal

25 min

Chicken mole and avocado papaya salsa

25 h

Mediterranean Green Goddess Salad

40 min

Chicken Breasts Pizzaiola

55 min

Kale Caesar Salad with Parmesan Bread Crumbs

25 min

Short rib "bourguignon" with spinach polenta

No ratings

Chilli chicken and greens in coconut broth

50 min