Skip to main content Search
Orange and vanilla canelé (non-alcoholic)

Orange and vanilla canelé (non-alcoholic)
5.0 4 ratings
Prep. 10 min
Total 49 h 5 min
12 portions
Sign up for free

Ingredients

  • milk
    400 g
  • salted butter plus extra melted to brush
    40 g
  • orange peel no white pith
    2 pieces
  • vanilla pod seeds scraped
    1
  • caster sugar
    180 g
  • plain flour
    80 g
  • egg
    1
  • egg yolks
    2
  • orange juice
    30 g

Difficulty

medium

Nutrition per 1 portion

Sodium 45.4 mg
Protein 2.7 g
Calories 597.4 kJ / 142.8 kcal
Fat 4.9 g
Fibre 0.2 g
Saturated Fat 2.8 g
Carbohydrates 22.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Canelé 7 Recipes
Australia and New Zealand
French cuisine: Desserts 20 Recipes
Australia and New Zealand

You might also like...

Steamed carrot and orange sponges

4.7(7)

45 min

Pears in orange syrup

5.0(9)

45 min

Steamed orange and pomegranate sponge

4.5(2)

1 h 35 min

Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)

4.9(15)

10 min

Blueberry jam

4.8(27)

35 min

Caramel peach brioche

4.8(31)

2 h 15 min

Honey semifreddo with warm figs and walnuts (Diabetes)

3.8(6)

6 h 15 min

Traditional French vanilla canelé

4.9(111)

49 h 5 min

Citrus mascarpone semifreddo with Manjimup walnut & cacao nib dukkah (Russel Blaikie)

5.0(7)

13 h

Chocolate and strawberry domes

4.5(19)

51 h

Portuguese bread

4.8(84)

3 h 30 min

Steamed chocolate lava cakes

4.8(12)

50 min