Skip to main content Search
Brandy butter

Brandy butter
4.3 6 ratings
Prep. 10 min
Total 10 min
20 portions
Sign up for free

Ingredients

  • brandy
    40 g
  • pouring (whipping) cream
    300 g
  • water chilled
    250 g
  • icing sugar
    120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 5.8 mg
Protein 0.3 g
Calories 312 kJ / 74 kcal
Fat 5 g
Fibre 0 g
Saturated Fat 3.4 g
Carbohydrates 6.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Meringues

3.9(133)

5 h

Broccoli and blue cheese soup

3.5(51)

25 min

Salsa verde

4.0(6)

5 min

Quinoa puddings with raspberry coulis

3.4(5)

1 h 5 min

Lemon and caper aioli

3.8(36)

15 min

Chocolate mousse

4.4(456)

3 h 20 min

Shortcrust pastry

4.9(151)

5 min

Peppercorn sauce

3.3(35)

20 min

Plum and raspberry cobbler

3.7(3)

1 h 25 min

Brandy Butter

4.9(26)

10 min

Cranberry bacon stuffing

4.8(30)

10 min

Nougat glacé with raspberry coulis

4.7(9)

24 h 25 min