Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g rhubarb, cut into pieces (2 cm)
- 200 g caster sugar
- 120 g raw almonds
- 1 orange, thin peelings of skin only and 50 g juice
- 2 eggs
- ½ tsp baking powder
- 150 g unsalted butter, diced, plus extra for greasing
- 100 g self-raising flour
- 25 g flaked almonds
- Nutrition
- per 1 slice
- Calories
- 1751.8 kJ / 418.7 kcal
- Protein
- 7.4 g
- Carbohydrates
- 43.2 g
- Fat
- 25.7 g
- Saturated Fat
- 10.8 g
- Fibre
- 3.9 g
- Sodium
- 193 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chicken, spinach and leek risotto
30 min
Magnolia Kitchen orange and cardamom shortbread
2h
Chai-spiced nut butter
15min
Edna's lemon curd teacake
40min
Mini carrot and almond cakes
1h 25min
Roast beef and rhubarb chutney pies
2h 15 min
Thirty second whole orange cake
1h 15min
Walnut cake with coffee frosting
1h 10min
Best ever carrot cake
1h 35min
Mini apple crumble cakes
1h 15min
Delicious lemon pudding
55min
Traditional Apple pie
1h 30min