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Olive Spread

Olive Spread
4.7 27 ratings
Prep. 5 min
Total 5 min
460 g
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Ingredients

  • pitted green olives
    120 g
  • pecan nuts
    45 g
  • cream cheese
    170 g
  • mayonnaise
    95 g
  • olive oil
    30 g
  • ground black pepper
    1 pinch

Nutrition per 10 g

Calories 43.7 kcal / 182.8 kJ
Protein 0.3 g
Fat 4.6 g
Carbohydrates 0.4 g
Fibre 0.2 g
Saturated Fat 1.1 g
Sodium 66.6 mg

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Also featured in

A Taste of the Med 9 Recipes
UK and Ireland

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