Curly Fries with Garlic Sauce

Curly Fries with Garlic Sauce

5.0 4 ratings
Prep. 40 min
Total 55 min
6 portions

Ingredients

  • russet potatoes medium-sized, ends trimmed. If large, trimmed in a circular shape to fit the blade width (see Tip)
    28 oz
  • water to cover potatoes
  • garlic powder
    1 tsp
    1 tsp onion powder
  • dried parsley
    1 tsp
  • ground smoked paprika
    ½ tsp
  • fine sea salt plus 1 pinch, to season sauce
    ½ tsp
  • vegetable oil to fry
  • garlic cloves
    2
  • fresh parsley, leaves only
    4 - 5 sprigs
  • plain yogurt
    5 oz
  • mayonnaise
    1 oz
  • ketchup
    1 oz

Nutrition per 1 portion

Calories 149.4 kcal / 625 kJ
Protein 3.8 g
Fat 3.6 g
Carbohydrates 26.3 g
Fibre 3.1 g
Saturated Fat 0.9 g
Sodium 265.2 mg

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