![Sous-Vide Teriyaki Chicken Thighs (TM6) Sous-Vide Teriyaki Chicken Thighs (TM6)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/3cfef186-910d-4491-a14f-71054b4761a6/Derivates/9aca17f2-2c6a-4f01-b094-b7896ac5700c.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz soy sauce
- 1 ½ oz honey
- ½ oz brown sugar
- 1 oz rice vinegar
- 1 tsp grated fresh ginger
- ¼ tsp chili powder
-
2 ½
oz sake (rice wine)
or 2 ½ oz water - 4 chicken thighs, skin on and bone in (approx. 6 oz ea.)
- 48 oz water
- 2 tsp lemon juice
- 1 ½ tsp corn starch
- 1 tbsp toasted sesame seeds
- 1 - 2 spring onions, sliced on the bias
- 1 fresh chili, destemmed and deseeded, sliced on the bias
- Nutrition
- per 1 portion
- Calories
- 1291 kJ / 309 kcal
- Protein
- 24 g
- Carbohydrates
- 15 g
- Fat
- 15 g
- Fibre
- 0.5 g
In Collections
Alternative recipes
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
45min
Pastrami
22h 30 min
Slow Cooked Corned Beef and Cabbage
6h
Sous-vide Steak with Creamy Lemon Sauce
1h 30min
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
2h
Sous-Vide Teriyaki Chicken Thighs (TM5)
2h
Chinese Blistered Green Beans (Hestan Cue™) Metric
25min
Sweet and Sour Beef Short Ribs
30min
Cajun Chicken Gumbo
1h 45min
Apple Peel Cider Sangria
1h 30min
Chicken Pad Thai
45min
Musubi a Hawaiian Snack
30min