Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
Tbsp goose fat
or lard - 150 g plain flour
- 370 g milk
- 3 large eggs
- 1 pinch fine sea salt
- 1 pinch ground black pepper
- 12 sausages (approx. 800 g)
- Nutrition
- per 1 portion
- Calories
- 1428.7 kJ / 341.5 kcal
- Protein
- 16.7 g
- Carbohydrates
- 22.9 g
- Fat
- 20.1 g
- Saturated Fat
- 6.8 g
- Fibre
- 0.7 g
- Sodium
- 469.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Yorkshire Pudding
1h
Cauliflower Cheese
50min
Bread Sauce
1h 25 min
Classic Flapjack
55min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20 min
Beef, Ale and Dumpling Stew
1h 55min
Chicken and Leek Pie
1h 20 min
Sausage and Bacon Casserole
50min
Chocolate Tiffin
2h 30min
Chicken and Chorizo Filo Pie
2h
Butterfly Cakes
1h
Bread Sauce
1h 25 min