Dashi - Japanese stock

Dashi - Japanese stock

4.5 4 ratings

Prep. 10 min

Total 45 min

900 g

Ingredients

kombu (12 x 12 cm)
1 piece
water plus extra to soak
1000 g
sake
20 g
mirin
20 g
bonito flakes
20 g

Difficulty

easy

Nutrition per 900 g

Sodium 72.6 mg

Protein 2.1 g

Calories 293.9 kJ / 70.2 kcal

Fat 0.9 g

Fibre 0 g

Saturated Fat 0.2 g

Carbohydrates 2.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Flavours of Japan 22 Recipes
Australia and New Zealand

You might also like...

Laing

Laing

1 h 50 min

Thai Volcano Spare Ribs

Thai Volcano Spare Ribs

2 h

Douhua (soft bean curd) with sweet syrup

Douhua (soft bean curd) with sweet syrup

10 h 25 min

Mock Fin Soup

Mock Fin Soup

35 min

Turmeric and ginger-infused chicken broth

Turmeric and ginger-infused chicken broth

2 h 30 min

Gu lao rou (sweet and sour pork ribs)

Gu lao rou (sweet and sour pork ribs)

30 min

Cantonese Steamed Fish

Cantonese Steamed Fish

40 min

Hong Kong Style Roasted Pork Belly

Hong Kong Style Roasted Pork Belly

9 h 15 min

Pinakbet

Pinakbet

15 min

Hainanese chicken and rice

Hainanese chicken and rice

1 h 50 min

Mantao

Mantao

1 h

Calamansi Juice

Calamansi Juice

5 min