Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g long grain rice or jasmine rice, rinsed well and drained
- 1 tsp sea salt
- 3 tsp sesame oil
- 150 g chicken breast
- 2 tsp Chicken stock paste (see Tips)
- 1 - 2 pinches ground white pepper, adjust to taste
- 1500 g water
- 1 spring onion/green onion, sliced, to garnish
- Nutrition
- per 1 portion
- Calories
- 725.7 kJ / 173.5 kcal
- Protein
- 7.4 g
- Carbohydrates
- 24.2 g
- Fat
- 4.8 g
- Saturated Fat
- 1.1 g
- Fibre
- 0.5 g
- Sodium
- 350 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hainanese chicken rice with vegetable soup and steamed egg
1h 25min
Black Glutinous Rice Dessert (Bubur Pulut Hitam)
3h 30min
Red Date Longan Peach Gum Dessert
1h 5min
Hainanese chicken and rice
1h 50min
Easy chicken congee with Chinese sausage and mushrooms
35min
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1h 30min
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1h 25min
Chicken Porridge
1h 10min
Chicken Congee
1h 30min
Hand Ripped Cabbage
20min
Fast and Easy Stir Fried Mee Hoon (200 g)
20min
Kopitiam Style Soft Boiled Eggs
15min