Dried Scallop Fish Slice Congee

4.7 3 ratings

Prep. 5 min

Total 30 min

5 portions

Ingredients

fish fillets (threadfin), with skin, sliced
400 g
toasted sesame oil
2 tsp
salt
1 tsp
cornflour (starch)
1 tsp
white pepper powder
½ tsp
white Jasmine rice rinsed
120 g
dried scallops (approx. 20g), soaked to soften
2
chicken stock
1500 g
fresh ginger shredded, soaked in water
30 g
spring onions thinly sliced
1 sprig
fresh red chilli sliced
1
fried garlic
1 tbsp
white pepper powder
1 pinch
soy sauce
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1022.6 mg

Protein 28 g

Calories 1466.2 kJ / 350.4 kcal

Fat 7.6 g

Fibre 0.6 g

Saturated Fat 1.8 g

Carbohydrates 40.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

You might also like...

Kimchi Tofu Soup

Kimchi Tofu Soup

35 min

Hand Ripped Cabbage

Hand Ripped Cabbage

20 min

Hainanese Chicken Rice

Hainanese Chicken Rice

4 h 5 min

Chinese Tea Eggs

Chinese Tea Eggs

1 h

Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

No ratings

Cordyceps Flower Chicken Soup

Cordyceps Flower Chicken Soup

2 h 5 min

Green Papaya Fish Soup

Green Papaya Fish Soup

2 h 15 min

Sesame Chicken Mee Sua

Sesame Chicken Mee Sua

40 min

Braised Mushroom With Broccoli And Beancurd Sheets

Braised Mushroom With Broccoli And Beancurd Sheets

35 min

Hakka Rice Wine Chicken

Hakka Rice Wine Chicken

1 h 25 min

Dried Chilli Mee Hoon Kueh

Dried Chilli Mee Hoon Kueh

1 h 30 min

Sliced Fish Tofu Soup

Sliced Fish Tofu Soup

2 h 10 min