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Ingredients
- 60 g caster sugar
- 25 - 30 g gelatine powder (see tip)
-
750
g Champagne
or white sparkling wine (e.g. Cava, Prosecco) - 225 g soda water
- Nutrition
- per 1 piece
- Calories
- 106.8 kJ / 25.5 kcal
- Protein
- 0.7 g
- Carbohydrates
- 2.2 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 3.8 mg
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